STARTERS

Sea bass tartare

Coconut cream, pomelo and dill apple sorbet – 24,00 €

 

Mona-Lisa potato

Pan-seared duck foie gras and truffle sauce – 22,00 €

 

Roasted langoustine

Arlequin sabayon – 24,00 €

 

Bresse chicken quenelle

Tomato and tarragon chicken jus – 22,00 €

 

Our caviar selection

Moscovite potato with your choice of caviar supplement – 15€
Osciètre Imperial 30g served with Grey Goose vodka – 140€
Osciètre Royal 30g served with Grey Goose vodka – 125€
Daurenki Royal 30g – 110€
Caviar supplement 10g – 18€

* Plat végétarien/vegan sur demande. Veuillez indiquer toute restriction alimentaire ou allergie lors de votre réservation.

MAINS

John Dory, natural style

Beurre blanc, caviar and spinach bonbon – 42,00 €

 

Slow-cooked veal

Potato cannelé, tempura pak choï and marbled sauce – 41,00 €

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DESSERTS

Rice pudding, salted butter caramel

and lime – 15,00€

 

Heart of the Suitors

Exotic fruits – 15,00€

 

Dame Blanche

Brugmann signature – 15,00€

 

Selection of PDO cheeses – 15,00€

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